“Lay down your hog”
You should do a lobster roll
“I’ll temp check your a$$”…. bring it Mr. B Roll!!!! 🤣
You really missed your chance to call it "queef wellington" or something like that
The intro is sexy
I would never have thought of adding apples to the pork tenderloin. Well, we do frequently have applesauce with pork chops, so why not????
Do you HAVE to spank everything?
Bro. When did white domestic button mushrooms magically become creminis?
Where's the international measurements? I don't know what a fahrenheit is. How am i gonna make this?
It would be awesome if you could get Gordon Ramsey to cook with you on one of your videos! May be y'all could have a cook off or something :). Also could individual Wellingtons be made with boneless pork chops?
No one tell Gordon Ramsey
Two words will always make me think of Gordon Ramsey : Wellington & Risotto
Slim Jim but better please
And the Sauce? Ramsey says "Where's the Saaaauuuuuuce"!!!!
yeah… let me spend 12 hours making puff pastry…. time is money!
Is this a video response to chef john?
1.50 for 2 shallots!?!?!?!?!??! My kroger in the outskirts of Atlanta charges 1 for $4
The real OG blush they pork. 🐖
I wonder if he'll do an ep on Iberian pork
Why no chicken wellly?