Next up this is the stimulus class it's kind of missing a couple of the parts that we talked about in glassware there's no stem there's no base this probably came around in the late 1990s early 2000s to encourage people to drink wine more casually and still have some of the elements so it still has the wide Bowl you can still kind of scroll this.
Way a little bit of Rose these two things kind of came into prominence right around the same time good wine in a box glasses that aren't considered dainty or fragile because of the stem or the base and being able to enjoy those things at a picnic I feel like these two things are a match made in heaven.
You're picking it up by the sides like a traditional glass if you're drinking a wine that's that you're knocking back right it's not this serious thing and I think this glass is great I know a lot of people who hate this class and I don't hate on it it's bringing more people to the party the wine party that is.
Um and I'm grateful of that
Europeans been using stemless for decades, if not forever.
Spoken like a true somm!
Thank you, now tell that to my wife.
No mention of them fitting into the dishwasher!
I am such a klutz. I have broken so many wine glasses. I'll take a steelers one all the time.
It's good for clutzy people, or people with disabilities. I have problems with the tendons in my hands, and sometimes it's easier to grip than a small stem and less likely to dump over.
It’s good for certain people, but it’s the wrong way to drink wine
Sooo….basically admitting I'm a full-on Alcoholic and drinking wine is not just my snoby hobby.
It’s just superior in every way… unless your a snob that likes to hold it by the stem with 2 fingers as to not “warm” your wine. FOH! IMO! 🙏😒🤦♂️
Those are the best for parties. Someone always breaks stem wear or spills with a few too many
Cats not likely to break stemless. I lost two flutes to curious cats this Thanksgiving.
Honestly!!!!
I just think the glasses are really nice. I don’t just drink wine out of it. Literally every day drinks go in them lol
Are you kidding, any And i mean any chef/cook understand the value of a stemless glass has in the kitchen. Much harder to knock over.