garlic is a key ingredient in so many spicy dishes my tip for finally chopping a minson is add a pinch of salt for abrasion which helps break the fibers of the garlic down for a much better result
Why You Should Add Salt When Chopping Garlic #Shorts
AYOO
Nice 👍🏻
Thank you for the tip always love learning new cooking tricks and techniques
Second comment lol
you literally put salt in everything
Just make sure you salt that salt before using it to salt the garlic.
Yes I’m sure your blood pressure will appreciate that👌
Yes salt my garlic and black pepper it don't forget to cook it until you can't hear it mooing
👍👍👍👍👍👍👍👍👍👍👍
Our ancestors used this method and still using it.
Im sorry gordon but this will make my garlic ice cream way too salty
Still confused on how many knobs of butter need to be added to the salt.
اريد ان اتواصل معك من أجل العمل
👍🏼❤
Or use a "garlic twist." It'll totally mash the garlic, almost into a paste.
Omg thank you so much Gordon! I always struggle mincing my garlic🫠
Thanks. Great tip much appreciated.